Which food sources are rich in Vitamin B?

Prepare for the AAFCS Nutrition and Wellness Certification Test with comprehensive study materials, including flashcards and multiple-choice questions, complete with hints and explanations. Achieve exam success!

Vitamin B is actually a group of nutrients that play essential roles in various bodily functions, including energy production and the formation of red blood cells. The sources that are considered rich in Vitamin B include meat, fish, eggs, and whole grains. These foods provide not only B vitamins but also other vital nutrients and energy.

Meat and fish are excellent sources of multiple types of B vitamins, such as B12, which is primarily found in animal products, while B6 is abundant in poultry and fish. Eggs also contain various B vitamins, including riboflavin and B12. Whole grains contribute important B vitamins like niacin, thiamine, and folate, which are crucial for metabolism and brain health.

In contrast, while dairy, nuts, fruits, vegetables, legumes, and grains all offer some vitamins and minerals, they do not provide the same concentration of B vitamins compared to the combination of meat, fish, eggs, and whole grains. This makes option B the most comprehensive choice regarding rich sources of Vitamin B.

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